Creamy Chicken Roll-ups Prep Time: 10 minutes Cook Time: 45 minutes Servings: 4 Serving Size: 1 each Ingredients - 4 chicken breasts, boneless, skinless - 2 mozzarella cheese sticks - 1/2 teaspoon seasoned salt - 1/4 teaspoon black pepper - 1/2 teaspoon minced onion - 4 slices bacon - 1 can cream of mushroom soup - 1/2 cup sour cream - 1/2 cup milk - 1 teaspoon lemon juice - salt & pepper    The combination of chicken, bacon and the sauce make for a delicious entree. Serve with noodles on the side and top with some of the extra sauce.   Directions	1

	Preheat oven to 350 degrees. Pound the chicken breasts until flat. Sprinkle one side of each piece of chicken with seasoned salt, pepper and minced onion. Place half of a cheese stick on one end of the breast and roll up. Wrap each roll-up with one slice of bacon. Secure with toothpicks. Place in baking dish. In a small bowl, combine remaining ingredients. Pour over chicken. Bake for 40-45 minutes or until no longer pick in the middle.	2