Easy Peanut Butter Pie Prep Time: 5 minutes Cook Time: 0 minutes Servings: 8 Serving Size: 1 slice Ingredients - 2 graham cracker pie crusts - 6 ounces cream cheese, softened - 1/2 cup peanut butter - 2 cups powdered sugar - 16 ounces whipped topping    At our annual church dinner, this was the pie that was always gone first. Little did we know how easy it was to make. Sometimes I spread chocolate fudge over the crust before adding the filling.   Directions In a large bowl, mix cream cheese, peanut butter and powdered sugar until creamy. Fold in whipped topping. Pour into prepared pie crusts. Refrigerate until ready to serve.	1