 |
Crock Pot Lasagna
|
 |
Ingredients
- 2 pounds hamburger
- 1 lg container cottage cheese
- 1 jar Ragu
- 1 box mini lasagna noodles
- 2 cups shredded mozzarella cheese
- 2 cups shredded cheddar cheese
Lasagna layered in a crock pot! Easy to make!
Directions
Brown hamburger, drain and add jar of ragu. Spray crock pot w/pam or other cooking spray. Layer
1/2 of everything - 1/2 box noodles (uncooked), 1/2 container cottage cheese, 1/2 meat/sauce mix,
1/2 cheeses, REPEAT. Cook on high for 2 hours or on low for 4 hours! Very good reheated for
leftovers!
|
|
1 |
 |
