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Apple Crisp with Oatmeal Topping Prep Time: 30 minutes Cook Time: 45 minutes
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Ingredients - 8 apples, peeled, sliced - 1/2 cup white sugar - 1 cup flour - 1 cup brown sugar - 1 cup oatmeal - 1/2 cup butter - 1 teaspoon cinnamon Easy and tasty apple crisp. Awesome served warm with ice cream! Directions
Fill a 9x13 cake pan half-full of sliced apples. Sprinkle white sugar and flour over the top of the apples.
In a small bowl, combine brown sugar, oatmeal, butter and cinnamon. Sprinkle this mixture over the top of the apples.
Bake at 350° F. for 45-50 minutes.
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