Ingredients - 1 cup Open Pit barbecue sauce (original flavor) - 1/4 cup Heinz ketchup - 1 teaspoon lemon juice - 1 tablespoon sugar - 1 pinch salt - 1 package pepper - 4 pieces New York steak, sliced 3/4 inch thick Tender New York Strip steaks, barbecued in a tangy sauce. Directions Mix all ingredients except for steak to make tangy barbecue sauce.
Grill 4 New York Strip steaks, 5 minutes on first side.
Turn steak over, grill for 3 minutes on 2nd side. Brush with barbecue sauce.
Grill for 3 more minutes.
