Grilled Burgers with Herbs
Prep Time: 5 minutes
Cook Time: 10 minutes

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Ingredients
- 1 1/2 pounds ground beef
- 1 tablespoon chives, chopped
- 2 teaspoons parsley, chopped
- 1 tablespoon Motreal Steak Seasoning
- 1 teaspoon Worcestershire sauce
- 1/2 red onion, sliced thick
- 1 red pepper, quartered
- 6 hamburger buns
- OPTIONAL TOPPINGS:
- lettuce, tomatoes, cheese, ketchup, mustard 
 
Great flavor with few ingredients.
 
Directions
Preheat grill to medium heat. Combine ground beef, chives, parsley and seasoning. Form into 6
patties. Place burgers on grill. Put onion slices and red pepper chunks onto the grill edges. Grill
burgers 4-5 minutes per side, keeping an eye on the vegetables so they don't burn. Assemble burgers
with desired garnishes.

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