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Chicken Rena Prep Time: 15 minutes Cook Time: 40 minutes Servings: 10 Serving Size: 2 pieces
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Ingredients - 5 pounds cut up chicken pieces (20 pieces) - 2 cups fresh lemon juice - 2 tablespoons oregano - 1 tablespoon fresh ground pepper - 1 teaspoon kosher salt - 2 tablespoons chopped basil - bunch fresh basil tied Grilled chicken with a light lemony fresh taste for the summer. Easy living. Great for backyard parties. Directions Wash and clean 20 chicken pieces. Marinate chicken 15 minutes in lemon juice, oregano, basil, kosher salt, pepper. Place chicken on grill, medium flame. Tie a bunch of fresh basil together with string. With the remaining marinade, keep brushing chicken all over with marinade until done.
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