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Spicy Rosemary Lemonade
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 10
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Ingredients
- 1 cup water
- 1 cup sugar
- 2 teaspoons fresh rosemary - chopped, or 1 teaspoon dried
- 1/2 teaspoon red pepper flakes - crushed
- 3 cups water
- 2/3 cup lemon juice
- lemon - sliced thin
Spicy lemonade? It might sound odd but this beverage recipe, featuring a bold lemon flavor with a
bit of a kick and just a hint of rosemary essence, is surprisingly good. Try it and you'll be convinced.
Directions
In small saucepan, bring water, sugar, rosemary, and chili pepper to a boil. Boil for 5 minutes.
Strain mixture and cool.
In large pitcher, pour 3 cups water and lemon juice. Add cooled syrup.
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