Yummy Grilled Chicken Wings
Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 50
Serving Size: 1 each
Ingredients
- 4 pounds chicken wings
- 1 cup grated Parmesan (the inexpensive kind in the canister works best)
- 2 tablespoons dried parsley
- 1 tablespoon oregano
- 2 teaspoons paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup butter
Grilled Pan Chicken Wings
Directions
Cut wings into drumettes. (Save the pointy tips to make broth later.)
In a shallow bowl,
combine Parmesan with parsley, oregano, paprika, salt and pepper. Melt butter in another shallow
pan or bowl.
Dip each wing in butter, then in seasoned Parmesan and arrange on a foil-lined
pan. Grill for 1 approx. hour. Then kick yourself for not making a double batch.
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