Ingredients - 1 pound Bacon - 1 cup Mayo - 2 cups Sour Cream - 1/4 teaspoon Garlic Powder - 1 each Tomato, cut into chunks - 1/2 teaspoon Black Pepper - 1 teaspoon Salt This BLT dip is a crowd pleaser! Directions In a large skillet, brown entire pound of bacon until crisp, placing cooked strips on paper towels to absorb grease and then finely chop.
In a large mixing bowl, blend bacon, tomato and
mayonnaise. Add sour cream, blend well. Add garlic powder, salt and pepper to taste.
