Eggs and Chives
RecipeTips.com

Ingredients
- 2 tablespoons chives
- 4 eggs
- 1 1/2 teaspoons light soy sauce
- 1 teaspoon vegetable oil
- freshly ground pepper
- 1 1/2 tablespoons vegetable oil  
 
nice snack
 
Directions
PREPARATION:
Finely chop the chives. Beat the eggs. Add soy sauce, 1 teaspoon vegetable oil

and pepper. Heat a pan medium-high. Cook eggs. Add chives, and serve.

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