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Chocolate Chocolate Cake Recipe

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Chocolate lovers will be ecstatic over this fantastic cake loaded with chocolate chunks and glazed with a chocolate caramel icing.

Chocolate Chocolate Cake Recipe (+)

Directions

Mix cake according to package directions and stir in chocolate chunks. Pour into bundt pan, or desired pan, and bake according to package directions.(If using a bundt pan, cook for 35 minutes on 350°F)
Let cool completely.
In medium bowl, pour caramel chocolate chips, add 3 tablespoons margarine. Microwave on high for 30 seconds, stir to combine (If needed, microwave 30 more seconds to melt all chips.) Add milk; stir to blend well.
Pour glaze over cooled cake.
Slice and enjoy!

Container: bundt cake pan, mixer, medium microwaveable bowl

Prep Time: 15 minutes

Cook Time: 40 mintues

Serving Description: 1/10 slice

Servings: 10

Enter desired servings:

Ingredients

-		1 box chocolate cake mix with pudding
-		1 large bag or 2 small bags of chocolate chunks
-		1 large bag or 2 small bags of caramel chocolate chips
-		3 tablespoons butter or margarine
-		3 tablespoons milk

Chocolate Chocolate Cake recipe - Ratings & Reviews

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Submitted by: jwc
Date: 2008/01/09

"This cake was delicious. With some ice cream on the side, its perfect."

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Submitted by: NewlyCook
Date: 2008/01/09

"This cake was definitely rich, loved the chunks of the caramel and chocolate."

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