Easy Vegetable Hamburger Soup Prep Time: 15 minutes Cook Time: 30 minutes Servings: 8 Ingredients - 1 pound ground beef - 1 onion, chopped - 3 stalks celery, sliced - 1 cup carrots, sliced - 4 cups chicken stock - 1 package dry onion soup mix - 8 ounces tomato sauce - 2 cups water - 1/2 cup corn, frozen - 1/2 cup peas, frozen - 1/2 cup green beans, frozen - 3/4 cup macaroni    This quick and easy soup makes a great homestyle weeknight meal.   Directions In a large skillet, brown the ground beef. Drain and remove from pan. Add onions, celery and	1

	carrots and cook over medium heat until slightly softened. In a dutch oven, add chicken stock, soup mix, tomato sauce and water. Bring to a boil. Add frozen vegetables and macaroni. Bring to another boil. Reduce heat and add onion mixture and ground beef. Simmer until macaroni is tender. Salt and pepper, if necessary.	2