Sweet Potato Pudding
Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 6

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Ingredients
- 1/4 cup unsalted butter
- 1/2 cup sugar
- 1/4 cup maple syrup - any variety
- 2 eggs
- 1/4 teaspoon salt
- 1 1/2 cups half-n-half
- 2 1/2 cups sweet potatoes - raw, peeled and grated 
 
A sweet and savory side dish.
 
Directions

  • Grease baking dish.
  • Preheat oven to 400°F.
  • Cream butter, sugar and maple
    syrup.
  • Beat in eggs, salt and half and half.
  • Fold in grated sweet potatoes.
  • Pour into greased
    baking dish.
  • Bake for one hour.
  • Serve immediately.


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