recipes | Roasted Squash with Chiles and Honey Recipe

RSS Feeds

hints

FREE Printable Recipe Cards

e-Newsletter

Roasted Squash with Chiles and Honey Recipe

Submitted by RecipeTips.com

Email Roasted Squash with Chiles and Honey recipe

rate this recipe Rate this recipe

Tasty side dish for Thanksgiving with a hint of spicy sweetness.

Roasted Squash with Chiles and Honey Recipe (+)

Directions

Preheat oven to 400°F.
Brush the tops and insides of the squash with 2 tablespoons of olive oil.
Place squash halves cut side up on a rimmed baking sheet.
Whisk 4 tablespoons of olive oil with the balsamic, honey, pepperoncini, thyme and salt.
Pour into each squash, dividing evenly.
Brush a small amount of the glaze up the sides of each squash.
Bake until the squash are tender and browned, approximately on hour, brushing occasionally with the glaze as it bakes.
Serve warm.

Container: large rimmed baking sheet, small brush for basting

Prep Time: 20 minutes

Cook Time: 1 hour

Serving Description: 1/2 squash

Servings: 6

Enter desired servings:

Ingredients

-		3 squash - butternut or acorn, halved and seeded
-		6 tablespoons olive oil
-		1/4 cup balsamic vinegar
-		3 tablespoons honey
-		2 tablespoons peperoncini - minced
-		3 teaspoons thyme
-		1 teaspoon salt

Roasted Squash with Chiles and Honey recipe - Related Content

Recipes

HoneyGinger Soy Sauce Grilling

Great for those that like a little sweet with their grilling.

Honey Garlic Pork Chops

Great grilled pork with a touch of oriental flavor.

Honey Glazed Chicken

Sweet and tangy chicken for singular enjoyment.

Cooking Tips & Advice

Roasting Lamb

General Guidelines | Roasting Temperatures | Roasting a Rack of Lamb General Guidelines Roasting is usually done in a shallow, uncovered pan, often with the meat raised ...

Roasting Ham

Hams are found fully cooked, partially cooked, and uncooked. Each can use some of the same cooking methods with slight variations to them. One of the main differences in ...

Roasting a Turkey - Turkey Cooking Times

Roasting Tips Roasting a turkey breast-side down for the first hour will keep the turkey moist. Turn turkey over after first hour to finish cooking. Celery layered at the base ...

Roasted Eggs

A roasted egg is prepared using two different cooking processes. It is first hard-cooked in simmering water and then it is placed in the oven and roasted in the shell. It is ...

Roasting Turkey

Procedure for Roasting a Turkey | Roasting Time GuidelinesRoasting a Turkey in an Oven-Safe Roasting Bag Roasting is a dry heat cooking process and is one of the most ...

Glossary Terms

Roasted Chile Paste

A paste made from crushed roasted chiles, which is used as a seasoning in many Thai sauces, soups, stir-fried foods, rice dishes, and a various array of Asian recipes. In addition ...

Squash Soup

Creamy textured, this soup is produced from various species of squash that not only have excellent flavor but also a dense meat that allows it to pureed well for soup. Butternut ...

Chile Salt

Particles of salt that have been infused with chile flavorings to be used as a food seasoning. Chile Salt is often added to Hispanic and Southwestern U.S. food dishes to increase ...

Roasted Sweet Corn Kernels

A corn product made by oven roasting and freeze-drying kernels of sweet corn so that they become dry and crispy. Roasted sweet corn kernels are produced both as a snack and as a ...

Honey Tangerine

A variety of tangerine that is high in sugar content, giving it a rich sweet flavor. They are small to medium in size and their rind, which is fairly smooth textured, is ...

Cooking Videos

Roasting Asparagus for Your Favorite Asparagus Recipes

Use RecipeTips.com's handy video demonstration to learn the easy way to prepare roasted asparagus for all of your tasty asparagus recipes incorporating the unique flavor of roasted or baked asparagus.