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Slow Cooker New Potatoes Recipe

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A quick and easy potato recipe that is a great side dish for any type of meat.

Slow Cooker New Potatoes Recipe (+)

Directions

Clean the potatoes thoroughly but do not peel. Place the potatoes in a sealable bag and then pour in the vegetable oil.
Seal the bag and then toss the potatoes around in the bag until they are all evenly coated with oil.
Sprinkle the dry dressing mix in the bag, seal, and toss again until the potatoes are coated with the mix.
Place the potatoes in a 5 quart slow cooker, cover and cook on low for 8 to 9 hours or turn on high and cook for 4 to 5 hours.
The potatoes are done if tender when poked with a fork. The potatoes can be transferred to a bowl for serving or served in the crock.

Container: 5 quart slow cooker

Prep Time: 15 minutes

Cook Time: 6 or more hours

Serving Size: 4 each

Servings: 6

Enter desired servings:

Ingredients

-		24 new potatoes
-		2 tablespoons vegetable or olive oil
-		1 package dry Italian dressng mix

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