 |
brown.
In a small mixing bowl, combine the cream cheese, sugar and vanilla extract until smooth.
When the cookie crust is cool, spread the cream cheese mixture over the crust. Leave a 1/4 inch of crust showing around the edge.
Top with assorted fruit.
Place jelly and lemon juice in a microwave safe bowl and heat for 45 seconds in the microwave.
Pour this over the fruit.
Chill until ready to serve.
|
|
2 |
 |