Grilled Tequila Pineapple Prep Time: 10 minutes Cook Time: 10 minutes Servings: 10 Ingredients - 1 fresh, whole pineapple - 1/2 cup sugar - 1/2 cup tequila - 1 teaspoon vanilla extract    This simple dessert recipe features juicy pineapple chunks marinated in a mixture of tequila, vanilla extract, and sugar, and then href="http://www.recipetips.com/recipe-cards/t--2367/beef-kebabs-on-the-grill.asp">skewered and grilled until lightly browned. It's easy to make and is perfect for a href="http://www.recipetips.com/recipes/by-season/summer/summer-side-dishes/">summertime cookout or barbecue.   Directions In medium bowl, mix the sugar, vanilla, and tequila; set aside. Cut the pineapple into large chunks; then add the chunks to the tequila marinade. Stir, cover with plastic wrap, and set in the refrigerator for 30 minutes, stirring occasionally. Heat the grill to medium heat.	1

	Remove the pineapple from the refrigerator and thread the chunks onto skewers. Place the skewers on the grill and baste with the marinade. Cook for about 6 minutes on each side, turning only once. Remove from the grill and serve warm.	2