Grilled Oriental Chicken Sandwich Prep Time: 15 minutes Cook Time: 10 minutes Servings: 2 Ingredients - 2 tablespoons soy sauce - 3 teaspoons honey - 3 teaspoons sesame oil - 1 teaspoon crushed garlic, 1 clove minced - 6 ounces chicken tenders, 4-6 tenders - hamburger buns - 1 cup coleslaw mix - 1/2 can waterchestnuts, chopped - 1/2 red pepper, chopped - 3 tablespoons mayonnaise - 2 tablespoons sweet teryaki sauce    Soy sauce along with the crunch of the coleslaw gives this sandwich a great taste.   Directions Coleslaw:	1

	Mix coleslaw, chestnuts and red pepper with mayonnaise and soy sauce that has been blended together. Sandwiches: In small bowl mix together soy sauce, honey, oil and garlic. Place tenders on grill on medium heat. Brush with soy mixture. Close grill lid, grill for 5 minutes. Open, turn tenders when nicely browned and brush other side with soy mixture. Close grill, cook for 5 more minutes. Brush again and remove when nicely browned and cooked through. Toast buns for 2-3 minutes. Remove from grill. Place 2-3 tenders on each bun; top with coleslaw mixture.	2