Easy Tartufo Prep Time: 10 minutes Cook Time: 5 minutes Serving Size: 1 piece Ingredients - 3 cups chocolate ice cream (or gelato) - 1 cup frozen, pitted cherries, thawed, chopped or fresh cherries, pitted - 15 chocolate sandwich cookies, crushed - 1 1/2 cups semi sweet chocolate chips - 1/2 cup milk chocolate chips - 4 teaspoons oil    This quick Italian ice cream dessert is ideal for an after dinner treat. The chopped cherries and crushed cookies add a lot of flavor and texture to this frozen dessert. You can also search our site to learn href="http://www.recipetips.com/kitchen-tips/t--1133/how-to-make-homemade-ice-cream.asp">how to make homemade ice cream.   Directions Mix chopped cherries into ice cream. Scoop ice cream mixture into 6 balls using ice cream scoop (may make smaller individual balls). Roll in crushed cookies. Place on waxed paper lined cookie	1

	sheet and freeze until firm, about 3 hours. In small saucepan, melt chocolate chips with oil, stir until smooth, cool. Place cookie coated ice cream balls on wore rack over a cookie sheet or waxed paper. Spoon melted chocolate over each ball, coating tops and sides. Freeze again until firm, at least 1 hour. Remove from freezer about 10 minutes before serving.	2