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Poultry Seasoning Prep Time: 10 minutes Servings: 1 Serving Size: cup
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Ingredients - 3 teaspoons dried sage, crumbled - 2 teaspoons dried thyme, crumbled - 1 teaspoon black pepper - 1/4 teaspoon celery seed - 1/4 teaspoon marjoram - 1/4 teaspoon cloves An herb blend with a seasoned flavor for a variety of poultry, stuffings, and meat dishes. Directions
- Blend all ingredients together.
- Add to stuffings, dressings or use as a rub for chicken,
turkey, ducks, or geese.
Save extra seasoning for future use, stored in an airtight bag, jar or plastic container.
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