Sautéed Black Fresh Trumpet Mushrooms Prep Time: 5 minutes Cook Time: 5 minutes Servings: 6 Ingredients - 3 1/2 ounces fresh black trumpet mushrooms - 1 tablespoon unsalted butter, more if desired    Directions Clean mushrooms with a mushroom brush. Open the length of the trumpet with a knife and remove any dirt. In a skillet over medium heat, melt butter and sauté mushrooms 4 to 5 minutes. Remove from heat and serve as desired.	1