Easy Barbecued Meatballs Prep Time: 5 minutes Cook Time: 1.5 hours Servings: 20 Serving Size: 6 each Ingredients - 64 ounces frozen meatballs (approximately 60 to 65 meatballs) - 32 ounces barbecue sauce - optional: shredded cheddar cheese, toothpicks    Simple to prepare, delicious to eat, and so easy to serve for any meal or a party gathering.   Directions Cook meatballs according to package directions. Place cooked meatballs in a slow cooker. Pour barbecue sauce over meatballs. Turn heat on high for approximately 15 minutes, or until sauce is hot. Reduce heat to low and simmer for 1 hour. Serve in slow cooker or place meatballs on a serving plate with toothpicks inserted and sprinkle with shredded cheddar cheese.	1