Amaretto Watermelon
Prep Time: 15 minutes
Cook Time: 0 minutes
Servings: 4

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Ingredients
- 3 pounds watermelon, preferably seedless (about 4 cups cubed)
- 1/3 cup amaretto liqueur, divided
- 1/2 cup whipping cream
- 1/2 cup sliced almonds
- 2 tablespoons sugar 
 
Cool and refreshing, this is watermelon for adults! It only takes minutes to prepare and is best
eaten right away.
 
Directions
  • Chill a bowl and beater for whipping the cream. Cut the watermelon into 1 inch slices and
    remove the rind; cut into bite-size chunks. Reserve 2 tablespoons amaretto and pour the rest over
    the watermelon. Set aside.
  • Beat the cream to soft peaks. Add the sugar and remaining amaretto,
    and beat to firm peaks.
  • Divide the watermelon cubes and juices into 4 small bowls or stemmed
    glasses. Sprinkle on most of the almonds. Spoon the whipped cream over, add the remaining almonds,
    and serve.


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