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Garden Turkey Burgers Prep Time: 15 minutes Cook Time: 15 minutes Servings: 4
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Ingredients - 1 pound ground turkey - 1/4 cup carrots, finely diced - 1/4 cup red pepper, finely diced - 1/4 cup mushrooms, finely diced - 1/2 cup Swiss cheese, finely shredded - 2 tablespoons Worcestershire sauce - 1/4 teaspoon black pepper - 1/2 teaspoon salt (optional) - 4 hamburger buns (optional) The perfect alternative to a beef burger, these turkey burgers are filled with healthy vegetables & tasty seasonings. Directions
- In a medium bowl, combine turkey, vegetables, cheese, Worcestershire sauce, and seasonings;
mix lightly. Shape into 4 patties.
Grill until burgers are no longer pink in center, about 4 minutes per side.
Serve burgers in buns, if desired.
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