Fruit Salsa - Recipe

A wonderful topping when paired with grilled fish.

view recipe online: http://www.recipetips.com/recipe-cards/t--1934/fruit-salsa.asp

Directions

Chop any combination of fruit to equal approximately 2 cups. Mix all ingredients together. Cover and refrigerate until ready to use.

*Any mixture of mango, peach, pineapple or papaya.

Prep Time: 15 minutes

Ingredients
-		2 cups fruit*
-		1 red bell pepper, seeded, chopped
-		1/2 bunch cilantro, chopped
-		1 jalapeño, seeded, diced
-		3 green onions, diced
-		Juice from one lime