Grilled Halibut Prep Time: 15 minutes Cook Time: 15 minutes Servings: 4 Ingredients - 1 1/2 pounds halibut steak (1-inch thick) - vegetable oil - salt and pepper - garnish: lemon wedges    Terrific with Wine & Cactus Pear Dressing.   Directions Oil grill grates with vegetable oil to prevent the halibut from sticking. Preheat gas grill to medium-high heat. Lightly oil both sides of the halibut steak. Season with salt and pepper to taste. Grill 7-10 minutes on each side or until the flesh flakes easily. Serve immediately and garnish with fresh lemons and/or sauce of your choice.	1