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Apple Strawberry Slush Prep Time: 15 minutes Cook Time: 0 minutes Servings: 2
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Ingredients - 2 small, crisp apples - 3 cups ripe strawberries - 2 tablespoons sugar - 1 1/2 teaspoons to 2 teaspoons vanilla syrup - crushed ice For kids, this slush is as cool as it gets! Directions
- Peel and chop the apples. Then, hull the strawberries, reserving two strawberries
to use as a garnish.
Cut strawberries in half and sprinkle with sugar and stir. Set strawberries aside.
Push prepared apples through a juicer or blend in a food processor or blender.
Repeat the same process with the strawberries.
Combine apples and strawberries and mix in the vanilla syrup.
Fill two tall glasses 1/2 to 3/4 full with crushed ice. Pour in prepared juice and garnish with the strawberries.
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