Chicken Burrito Prep Time: 15 minutes Cook Time: 15 minutes Servings: 8 Ingredients - 1 pound chicken breast, boneless, skinless, and cubed - 1 cup enchilada sauce - 16 ounces refried beans - 8 10 - 2 cups shredded lettuce - 1 cup shredded cheddar cheese - 1/2 cup sliced green onions    Quick and tasty, this tortilla is filled with easy to prepare ingredients to make an easy to enjoy meal.   Directions Spray a light coating of no-stick vegetable oil onto skillet. Over medium high heat, cook chopped chicken for approximately 5 minutes or until chicken is no longer pink. Stir in sauce. Reduce heat and cook an additional 5 to 6 minutes. Add beans and cook an additional 1 to 2 minutes or until thoroughly heated. Spread about 1/2 cup of mixture on each tortilla. Top with shredded lettuce, cheese, and green onion. Fold into burritos. Garnish with salsa	1

	if desired.	2