Calico Beans
Prep Time: 20 minutes
Cook Time: 2 hours
Servings: 20
Serving Size: cup

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Ingredients
- 2 large onions, peeled and chopped
- 1 pound Chorizo sausage
- 32 ounces canned lima beans (drained)
- 32 ounces canned garbanzo beans (drained)
- 32 ounces canned butter beans (drained)
- 56 ounces canned baked beans (undrained)
- 14 ounces catsup
- 1 cup brown sugar
- 2 1/2 tablespoons liquid smoke
- 1/3 cup yellow mustard 
 
This Calico Beans
recipe is an easy to prepare favorite to serve as a tangy
href="http://www.recipetips.com/recipe-cards/t--3594/sweet-potato-side-dish.asp">side dish
for outdoor barbecues or as a warming

comfort food for those cool autumn nights.
 

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Directions
  • Saute onions and sausage.
  • Combine all ingredients and pour into a large cassserole.
  • Cover and bake at 350° for 1 1/2 to 2 hours. May substitute other beans of your choice.


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