Sweet n spicy salmon

Ingredients
- 2 salmon steaks (boned)
- 1 cup sweet chilly sauce
- 3 tablespoons orange Juice
- 3 tablespoons Worcestershire Sauce
- 1 garlic clove (chopped)
- chopped ginger (equal amount to garlic)

A healthy option for salmon with a great taste, which is different in every bite!

Directions
Mix all ingredients together and use to marinate salmon for 1 hour.

Transfer fish to tin foil
and pour residual liquid on top of fish.

Wrap foil over fish leaving a small gap at top to let
out steam.

Place on hot grill for 15 minutes.

Serve with fresh salad.