Chicken Rena
Prep Time: 15 minutes
Cook Time: 40 minutes
Servings: 10
Serving Size: 2 pieces
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Ingredients
- 5 pounds cut up chicken pieces (20 pieces)
- 2 cups fresh lemon juice
- 2 tablespoons oregano
- 1 tablespoon fresh ground pepper
- 1 teaspoon kosher salt
- 2 tablespoons chopped basil
- bunch fresh basil tied 
 
Grilled chicken with a light lemony fresh taste for the summer. Easy living. Great for backyard
parties.
 

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Directions
Wash and clean 20 chicken pieces. Marinate chicken 15 minutes in lemon juice, oregano, basil,
kosher salt, pepper. Place chicken on grill, medium flame. Tie a bunch of fresh basil together
with string. With the remaining marinade, keep brushing chicken all over with marinade until done.

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