Oven Baked Orange Roughy Prep Time: 10 minutes Cook Time: 10 minutes Servings: 3 Ingredients - 1 pound orange roughy - 2 tablespoons olive oil - seafood seasoning - paprika - 2 oranges     An easy recipe that allows the great flavor of the fish to come through.   Directions Rinse the fillets and pat dry with a paper towel. Coat the baking pan with olive oil. Place rinsed fillets on the pan. Season to taste with seafood seasoning.	1

	Sprinkle lightly with paprika. Place in an oven preheated to 400°F. Bake the fish for approximately 5 to 10 minutes. Cooking time will depend on the thickness of the fish. Fish will flake easily with a fork when finished cooking. Cut the fresh orange into slices and place around the outer edge of the platter as a garnish. Place the cooked fillets on the orange slices that garnish the platter and serve while the fish is warm.	2