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Caramel Pull-A-Part Rolls Recipe

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Submitted by jwc on 2008/02/05

A sweet treat that is perfect to add to any breakfast menu.

Directions

Grease Bundt pan. Place frozen rolls in pan. Pour melted butter over rolls. Sprinkle with brown sugar, pudding mix, and cinnamon. Cover with saran wrap and let rise 4-6 hours.

Preheat oven to 350°F. Uncover and bake for 20-25 minutes placing a pan on lower rack in oven to catch any caramel drippings.

Container: Bundt Pan

Prep Time: 5 minutes

Cook Time: 25 minutes

Servings: 8

Enter desired servings:

Ingredients

-		20 frozen dinner rolls
-		3/4 cup butter, melted
-		3/4 cup brown sugar
-		1 package vanilla pudding mix (not instant)
-		1 teaspoon cinnamon

Caramel Pull-A-Part Rolls recipe - Ratings & Reviews

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Submitted by: jwc
Date: 2008/04/23

not rated

"I don't recommend making this with the fat-free, sugar-free pudding. It still tasted delicious, but didn't thicken as it did the last time I made it with the normal pudding mix."

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