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Fresh Applesauce
Prep Time: 15 minutes
Cook Time: 0 minutes
Servings: 8
Serving Size: cup
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Ingredients
- 2 pounds apples
- 1/2 teaspoon cinnamon, or to taste
- 1/4 cup cider or water, if needed
This quick and easy uncooked applesauce can be used as a sauce or side dish and has all the great
taste and nutrients of fresh raw apples.
Directions
- Wash apples well but don't peel them. Cut into quarters and remove cores.
- Put into
food processor with with cinnamon. Pulse until puréed (won't be completely smooth), adding
cider or water if apples don't produce enough juice to puree well. If using a smaller processor,
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