Pumpkin Pie Bars
Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 15
Serving Size: 1 piece
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Ingredients
- 15 ounces pumpkin puree
- 12 ounces evaporated milk
- 3 eggs
- 1 cup sugar
- 2 teaspoons cinnamon
- 1 teaspoon cloves, ground
- 1/2 teaspoon ginger, ground
- 1/4 teaspoon nutmeg
- 1 package yellow cake mix
- 3/4 cup butter, unsalted, melted 
 

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These have the taste of pumpkin pie but without all the work.
 
Directions
In a large mixing bowl, combine the pumkin, milk, eggs, sugar and spices. Pour into greased 9x13
pan. Sprinkle cake mix over the top. Drizzle melted butter over the cake mix. Bake for 55 mins.
Serve with whipped cream or ice cream.

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