Grilled Ham with Orange Honey Sauce Prep Time: 15 minutes Cook Time: 25 minutes Ingredients - 1 pound ham steak - sliced thick - 1 cup chicken broth - 1/4 cup orange marmalade - 1/4 cup honey - 1 onion - chopped - 1 clove garlic - minced - 1 tablespoon soy sauce - 1 tablespoon ginger - powdered - 1 orange - zested and juiced    Grilled sliced ham gets an added boost of flavor in this recipe with an href="http://www.recipetips.com/recipe-cards/t--2209/orange-marmalade-sauce.asp">orange and honey marinade enhanced with a hint of ginger. The marinade can be cooked and thickened on the stovetop to use as an	1

	href="http://www.recipetips.com/recipe-cards/t--2984/ham-sauce.asp">accompanying sauce for the ham.   Directions Place the ham in a shallow baking dish (9- x 13-inch works well). In a mixing bowl, combine the remaining ingredients. Stir until well mixed. Pour the mixture over the ham and marinate for 1 to 2 hours. Preheat the grill to medium heat. Remove the steaks from the marinade and place directly on the grill. Grill each side until nicely borwned or until grill marks appear (5-10 minutes on each side). Meanwhile, pour the marinade into a saucepan and bring to a boil; then reduce the heat and simmer 15-20 minutes, allowing the sauce to cook down and thicken slightly. Serve the sauce on the side with the ham steaks.	2