 | | Directions | Balsamic Barbecue Sauce:- Combine all ingredients in saucepan, stir to combine.
- Simmer over medium heat until reduced by 1/3; approximately 20-30 minutes. Sauce will thicken somewhat.
Chicken:- Sprinkle with salt and pepper.
- Grill over medium heat 8-10 minutes, turn, grill another 5 minutes or until no longer pink in the center.
- Brush each side with barbecue sauce at the end of the cook time. Watch so as not to burn.
- Serve extra sauce, warm on the side. (This sauce is also good on steak.)
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Prep Time: 10 minutes
Cook Time: 15 minutes
Container: grill, small sauce pan
Servings: 6
|  | | Ingredients | | - | | Balsamic Barbecue Sauce: |
| - | | 1 cup balsamic vinegar |
| - | | 3/4 cup chili sauce |
| - | | 1/4 cup ketchup |
| - | | 1/2 cup brown sugar |
| - | | 1 garlic clove, chopped |
| - | | 1 tablespoon Worcestershire sauce |
| - | | 1 tablespoon Dijon mustard |
| - | | 1 teaspoon salt |
| - | | 1 teaspoon pepper |
| - | | Chicken: |
| - | | 3 pounds chicken thighs, legs, breasts, separated or any combination |
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