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Prepare cake mix according to package directions.
Fill each cone to top. Making sure cones aren't cracked or batter will seep out of cone.
Place each filled cone in baking pan, making sure they are sitting flat.
Bake in two batches or use two 9" x 13" baking pans. Bake at 325 degrees F, 30-40 minutes.
Let cool, frost and decorate however you would like.
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