Slow Cooker Potatoes Prep Time: 15 minutes Cook Time: 6 or more hours Servings: 6 Serving Size: 4 each Ingredients - 24 new potatoes - 2 tablespoons vegetable or olive oil - 1 package dry Italian dressng mix    A quick and easy potato recipe that is a great side dish for any type of meat.   Directions Clean the potatoes thoroughly but do not peel. Place the potatoes in a sealable bag and then pour in the vegetable oil. Seal the bag and then toss the potatoes around in the bag until they are all evenly coated	1

	with oil. Sprinkle the dry dressing mix in the bag, seal, and toss again until the potatoes are coated with the mix. Place the potatoes in a 5 quart slow cooker, cover and cook on low for 8 to 9 hours or turn on high and cook for 4 to 5 hours. The potatoes are done if tender when poked with a fork. The potatoes can be transferred to a bowl for serving or served in the crock.	2