Grilled Peaches
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 4
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Ingredients
- 4 fresh peaches
- 4 teaspoons olive oil
- 4 tablespoons honey
- 4 scoops vanilla ice cream (or flavor of choice) 
 
How could this recipe get any easier to make or more delicious to eat? The unique flavor provided
by grilling adds so much
to peaches.
Serve them with vanilla
ice cream
and a drizzle of honey and you have a fantastic dessert.
 
Directions

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  • Preheat the grill to medium heat and brush the grates with oil.
  • Wash the peaches; then
    cut them in half.
  • Remove the pit from each peach. You may have to use a spoon to pry under the pit and loosen
    it.
  • Brush the cut side of the peaches with olive oil.
  • Place the peaches on the grill cut side down.
  • Grill for 3-5 minutes or until the peaches
    start to soften and show nice grill marks.
  • Serve each peach with a scoop of ice cream and a drizzle of honey.


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