 | | Directions |
- Mix butter, 1/3 cup sugar, flour, almond extract and graham cracker crumbs in a bowl.
- Press mixture over the bottom and 1 inch up the sides of a 9 inch springform pan.
- Mix cream cheese, 1/4 cup sugar, egg and 1/2 teaspoon vanilla.
- Pour mixture over prepared crust.
- Toss apples with 1/3 cup sugar, egg and vanilla in a bowl.
- Spoon apple mixture over the cream cheese mixture.
- Sprinkle with almonds if desired.
- Bake at 450° for 10 minutes.
- Reduce oven to 400° and bake for 30-40 minutes longer or until the center is set.
- Cool in the pan.
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Prep Time: 20 minutes
Cook Time: 40 mintues
Container: 9 inch springform pan, mixing bowl
Servings: 12
|  | | Ingredients | | - | | 1/2 cup melted butter or margarine |
| - | | 1/3 cup sugar |
| - | | 1 cup flour |
| - | | 1/2 teaspoon almond extract |
| - | | 4 graham crackers - crushed |
| - | | 8 ounces cream cheese - softened |
| - | | 1/4 cup sugar |
| - | | 1 egg |
| - | | 1/2 teaspoon vanilla |
| - | | 3 cups thinly sliced apple - peeled |
| - | | 1/3 cup sugar |
| - | | 1 teaspoon cinnamon |
| - | | sliced almonds for the top to garnish |
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