Quick and Easy Tiramisu
Prep Time: 15 minutes
Servings: 12
Serving Size: 1 piece
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Ingredients
- 1/2 cup coffee liqueur
- 36 vanilla wafers, divided
- 8 ounces light cream cheese spread
- 1/4 cup powdered sugar
- 8 ounces light whipped topping, thawed
- 1 cup preferred fresh fruit
- 1 teaspoon cocoa powder 
 
Same great taste as the classic version in half the time.
 
Directions

  • Cover bottom of dish with half of the wafers, drizzle 2 tablespoons of the coffee liqueur

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evenly over the wafers.
  • Mix the cream cheese spread with 3 tablespoons of the coffee liqueur and whisk until well
    blended. Add powdered sugar, slowly; mix well. Gently stir in whipped topping, mix until well
    blended.

  • Layer half of the cream cheese mixture over the wafers in the dish; cover with remaining
    wafers. Drizzle over the wafers the remaining coffee liqueur; top with the remaining cream cheese
    mixture.

  • Cover and refrigerate overnight. Sprinkle with cocoa and top with your favorite fresh fruit
    just before serving.

  • Store remaining dessert in refrigerator.


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