Seafood Dip Prep Time: 10 minutes Cook Time: 0 minutes Servings: 16 Ingredients - 8 ounces cream cheese - softened - 1 tablespoon Worcestershire sauce - 1 can baby shrimp - 8 ounces imitation crab meat - chunked - 1 small jar of cocktail sauce - 1 tablespoon horseradish - 2 tablespoons lemon juice - 1 tablespoon dill - assortment of crackers    Classic flavors of shrimp cocktail in an easy to make dip.	1

	Directions Mix cream cheese and Worcestershire sauce together with a handmixer until creamy. Spread over the bottom of a serving platter. Sprinkle with crab meat and baby shrimp. Sprinkle seafood with lemon juice. Mix cocktail sauce and horseradish together in a small bowl. Spread this over the seafood. Sprinkle with dill. Serve chilled with crackers.	2