Ostrich Steak
Prep Time: 20 minutes
Cook Time: 5 minutes
Servings: 2
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Ingredients
- 2 ostrich steaks
- 2/3 cup balsamic vinegar
- 1/4 cup olive oil
- 2 tablespoons garlic - chopped
- 2 green onions - chopped 
 
A tasty and nutritious red meat enhanced with the flavor of a balsamic marinade.
 
Directions

  • Marinate ostrich for 15 minutes. Do not over marinate. Ostrich meat is very porous and
    absorbs flavors and liquids quickly.

1

  • Heat oil in a medium skillet.
  • Sauté steaks 2-3 minutes per side.
  • Serve with rice or your favorite side dish.


    • 2