Sweet Potato Oven Baked Fries Prep Time: 15 minutes Servings: 4 Ingredients - 2 pounds sweet potatoes - 2 tablespoons olive oil - 1/2 teaspoon course kosher salt, adjust to taste - 1/4 teaspoon garlic pepper, adjust to taste - 1/4 teaspoon paprika    Oven baked sweet potato fries are a delicious and healthier alternative to the standard deep-fried French fry.   Directions Preheat oven to 450ºF. Generously coat baking sheet with vegetable cooking spray or olive oil. Peel sweet potatoes.	1

	Cut into 1/2-inch thick sticks that are approximately 4 to 5-inches long, or cut into wedges. Place potatoes into a large bowl and drizzle with olive oil. Sprinkle potatoes with *seasonings and stir until potatoes are evenly coated. Place potatoes in a single layer on baking sheet. Potatoes may need to be baked in 2 separate batches. Bake approximately 10 minutes. Remove and turn potatoes over, return to oven. Bake potatoes an additional 20 minutes or until done. Season to taste and serve hot. *Any combination of your favorite seasonings can replace those listed in the ingredients.	2