Creamy Crab Stew Prep Time: 10 minutes Cook Time: 10 minutes Servings: 6 Ingredients - 2 tablespoons butter - 1 small onion, chopped - 1 (10 3/4 oz.) can condensed cream of potato soup - 1 (10 3/4 oz.) can condensed clam chowder soup - 1 soup can full of milk - 1 soup can full of half and half - 10 ounces immitation crab meat sticks, sliced or real crab meat if desired    A super quick recipe with super taste.   Directions	1

	In a large saucepan, melt the butter and sauté the onion until translucent, 3-4 minutes. Add the soups, milk and half and half. Add the crabmeat and bring just to a boil. Salt and pepper to taste. Serve immediately.	2