Poultry or Stuffing Seasoning
Prep Time: 15 minutes
Serving Size: cup
RecipeTips.com

Ingredients
- 1 tablespoon celery seed
- 1 tablespoon dried marjoram
- 1 tablespoon dried rosemary
- 1 tablespoon dried sage
- 1 tablespoon dried thyme
- 1/2 teaspoon black pepper 
 
Use as a rub, a stuffing seasoning or a seasoning for various foods, it combines a tasty blend of
herbs that enhance the flavors in poultry, meats and bread dressings.
 
Directions
  • Add all ingredients to a food processor or spice grinder and grind thoroughly.
  • Remove
    and place in airtight container for future use if not to be used immediately.


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