Avocado Salsa
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 4
RecipeTips.com

Ingredients
- 4 Roma tomatoes, seeded, chopped (or 15 oz. canned diced tomatoes, drained)
- 1 avocado, peeled and diced (discard pit)
- 1/4 cup red onion, chopped fine
- 3 tablespoons cilantro, fresh, chopped coarsely
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lime juice
- zest of one lime 
 
The combination of flavors and textures from avocado,
href="http://www.recipetips.com/recipe-cards/t--1935/green-tomato-salsa.asp">tomato
, onion, cilantro, and lime zest blend together

to create this delicious refreshing salsa
recipe
. The refreshing flavor of this salsa makes it an excellent accompaniment to

1

href="http://www.recipetips.com/kitchen-tips/t--1231/fish-cooking-guide.asp#grillsalmon">grilled
fish and chicken.
 
Directions
  • In a bowl, combine chopped avocado, tomato, onion, cilantro, and lime zest.
  • Whisk
    together lime juice and oil and drizzle over salsa.
  • Cover and refrigerate to let the flavors
    blend about one hour before serving.


2