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Strawberry Sauce Prep Time: 15 minutes Cook Time: 0 minutes
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Ingredients - 16 ounces unsweetened frozen strawberries, slightly thawed - 1/3 cup strawberry jam or jelly - 1 teaspoon vanilla extract - 1/8 teaspoon cinnamon A pretty topping for ice cream, pound cake, pancakes and crepes. Directions
- Slightly thaw strawberries. Place all ingredients in container to be pureed. Puree until
smooth.
Refrigerate until ready to serve.
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